MON - FRI 11AM-3PM
INCLUDES COFFEE, SODA OR ICED TEA
KALUA PORK HANDHELD - GF
Slow-cooked pulled pork served on a French roll with Fontina cheese, pineapple rings and a Creole remoulade sauce served with your choice of side.
TURKEY BLT WRAP - GF
Sliced turkey, honey-cured bacon, white cheddar, lettuce, tomato, and basil mayo wrapped in a grilled tomato basil tortilla served with your choice of side.
PEAR & ROASTED BEET SALAD
Fresh mixed baby spring greens tossed with house-roasted red beets, gorgonzola crumbles, sliced pears, candied walnuts and a pear vinaigrette topped with a grilled chicken breast.
CALIFORNIA COBB SALAD - GF
Grilled chicken atop crisp romaine, diced tomato, candied bacon, black bean corn salsa, jalapeños, avocado with queso fresco and chipotle ranch.
CHICKEN TRUFFLE PENNE - GF
Grilled chicken sautéed with broccolini, garlic, shallots and bacon tossed with penne in a white truffle scented parmesan cream finished with tomato.
SALMON SHERRY PENNE - GF
Salmon bites sautéed with shallots, garlic, capers and roasted mushrooms tossed penne pasta with a sherry cream sauce topped with shaved parmesan and chives.
Your choice of side Caesar salad or pear & roasted beet salad paired with a cup of our daily rotating soups.