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APPETIZERS SALADS PIZZAS HANDHELDS ENTRÉES DESSERTS KIDS VEGAN GLUTEN FREE HAPPY HOUR WEEKEND BRUNCH

APPETIZERS

bruschetta flatbread | 16

tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze

carne asada loaded potato scoops | 19

marinated steak, red onion, pickled jalapeño and cilantro with a spicy pepperjack cheese sauce on crispy mini potato skins

kalua pork tacos | 18

kalua pork, twigs slaw, creole remoulade, cilantro, flour tortillas

mediterranean plate | 20

roasted garlic hummus, bruschetta tomatoes, artichokes, feta cheese, grilled naan, cucumber, olive oil

*togarashi ahi tuna | 22

togarashi crusted tuna, avocado, ginger dressing, soy glaze, cucumber jalapeño salsa, fresh lemon

calamari a la romana | 20

tempura-crusted calamari, artichokes, onions, garlic, chili flakes, garlic aioli

*moroccan beef | 21

steak bites, moroccan spice, focaccia bread, gorgonzola fondue, balsamic glaze - double order of steak | 12

twigs signature fries | 10

one pound of crispy fries with twigs seasoning and basil - add our gorgonzola fondue | 6

*bacon bourbon sliders | 19

angus beef smash patties, bacon cream cheese, smoked cheddar, bourbon glaze, caramelized onions, garlic aioli, brioche slider buns

fig & prosciutto flatbread | 17

gorgonzola fondue, mozzarella, prosciutto, black mission figs, black pepper, chives

add any of the following: grilled chicken-7 | *blackened salmon-10 | *steak bites-12 | garlic shrimp-10 | lemon butter seared scallops-18

SALADS

toasted pecan caesar | 14

romaine, parmesan, garlic croutons, cumin pecans, creamy caesar dressing

tuscan chicken | 21

grilled chicken breast, spring greens, arugula, artichokes, cucumbers, kalamata olives, feta cheese, cherry tomatoes, red onions, sun-dried tomato vinaigrette

the cobb | 21

grilled chicken, romaine, cucumber, fresh avocado, tomatoes, gorgonzola cheese crumbles, egg, bacon, champagne-avocado vinaigrette

thai chicken pasta salad | 21

soy and garlic marinated chicken, bell peppers, carrots, cucumbers, toasted peanuts, cabbage slaw, green onions, cavatappi pasta, thai peanut dressing

*steak salad | 23

sautéed steak bites, toasted cashews, cherry tomatoes, red onions, feta, spring greens and romaine, balsamic dressing

orange chicken | 21

tempura orange chicken, romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, orange-basil dressing

pear & roasted beet | 16

roasted beets, shaved pear, candied walnuts, gorgonzola, spring greens, red wine vinaigrette

insalada mista | 15

romaine, spring greens, gorgonzola, candied walnuts, dried cranberries, red wine vinaigrette

house-made soup

chef's creation changes daily. cup | 7 bowl | 12

12" hand-stretched dough

PIZZAS

margherita | 21

garlic, fresh mozzarella, tomato, basil, herb oil

under the sun | 23

garlic marinara, italian sausage, smoked bacon, grilled chicken, prosciutto, mozzarella, pepperoni

spartan | 23

parmesan cream, mozzarella, italian sausage, artichoke, sundried tomato, kalamata olive, fresh feta and basil

sausage and honey | 23

herb oil, mozzarella, andouille sausage, prosciutto, caramelized onions, cherry tomatoes, goat cheese, oregano, chili flakes, hot honey drizzle

bacon and pear | 22

smoked bacon, shaved pears, herbed oil, mozzarella and gorgonzola cheese, finished with fresh rosemary and a drizzle of honey

served with twigs signature fries - substitute side pecan caesar salad, pear and beet salad, cup of soup for 2

HANDHELDS

*the kraken burger | 22

locally sourced 1/2 lb. fresh beef patty, candied bacon, avocado, bacon cream cheese, gochujang ketchup, american cheese, brioche bun

hot honey chicken | 21

buttermilk fried chicken breast, twigs slaw, spicy mayo, mama lil's peppers, fresh arugula, hot honey drizzle, brioche bun

*twigs smash burger | 22

two smash patties, american cheese, 1000 burger sauce, tomato, lettuce, caramelized onions, brioche bun

chicken bacon avocado | 21

grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle aioli, ciabatta bun

grilled fish tacos | 20

ancho marinated cod, avocado, pineapple salsa, twigs slaw, chipotle aioli, cilantro, flour tortillas - also available with blackened shrimp

*whiskey peppercorn philly | 24

slow-roasted prime rib, bell pepper, mushrooms, caramelized onions, swiss cheese, whiskey peppercorn sauce, garlic aioli, hoagie

*twigs signature burger | 21

locally sourced 1/2 lb. fresh beef patty, honey-cured bacon, crispy onions, white cheddar, lettuce, tomato, garlic aioli, brioche bun

ENTRÉES

TWIGS STEAKS

seared and roasted to your liking with black garlic butter, roasted garlic mashed potatoes, asparagus

*wagyu sirloin | 42

8 oz baseball cut

*ribeye | 49

14 oz choice hand cut

add to any steak:

whiskey peppercorn sauce | 6 | chimichurri | 4 | gorgonzola fondue | 6 | garlic shrimp | 10 | lemon roasted scallops | 18 | blackened salmon | 10

*chimichurri halibut | 40

roasted halibut, chimichurri, rice pilaf, seasonal vegetables, roasted pepper coulis

pesto margherita chicken | 29

pesto-encrusted chicken breasts, mozzarella, tomato, roasted garlic mashed potatoes, seasonal vegetables, pesto cream, balsamic glaze

*raspberry habanero salmon | 32

sweet and spicy raspberry habanero glaze, jasmine rice, roasted broccolini

crab mac & cheese | 31

blue crab, bacon, shallot, goat cheese, cheddar jack cheese, garlic cream sauce, cavatappi pasta, breadcrumbs, tomatoes, chives

pork belly yakisoba | 28

crispy pork belly with sautéed peppers, onions and a shredded cabbage pan-fried with yakisoba noodles, finished with green onion and sesame seeds

fish & chips | 26

beer-battered cod, signature fries, twigs slaw, dijon tartar sauce, lemon

birria gnocchi | 44

braised beef, consume, gnocchi pasta, lime crema, cilantro leaves, cotija cheese

truffle penne | 31

bacon, garlic, shallot, broccolini, truffle cream sauce, penne pasta, parmesan, tomatoes - choice of: grilled chicken, *steak, portobella, prawns

*spring scallop risotto | 39

basil pesto risotto, asparagus, seared scallops in browned butter, mama lil's peppers, lemon oil, chives

DESSERTS

the sticky cookie | 11

double chocolate chunk cookie, vanilla bean ice cream, whipped cream, chocolate, caramel

drunken donuts | 11

fried donut holes, powdered sugar, kahlua caramel - huckleberry lemon drop - amaretto anglaise

*crème brûlée | 10

french custard, burnt sugar crust, whipped cream (not available for takeout)

midnight snack banana split | 11

banana, vanilla bean ice cream, chocolate sauce, peanut butter dulce de leche, Oreo crumbs, candied bacon, whipped cream

Small Drink Included | Ages 12 & Under Only

KIDS

$12

CHICKEN TENDERS

Two chicken tenders served with a side of unseasoned french fries. Add additional tender for 4 (option to substitute assorted fruit for fries)

$12

$14

GRILLED CHICKEN PLATTER

Chicken breast, mashed potatoes & chef veggies

$14

$10

JUST IN CASE-ADILLA

Tomato basil tortilla smothered with cheddar cheese served with unseasoned french fries. Add grilled chicken for 6 | Add steak for 10. (option to substitute assorted fruit for fries)

$10

OODLES OF NOODLES

Pasta with butter and parmesan cheese

$11

PINT SIZED PIZZA

Kid sized pepperoni or cheese pizza smothered with house marinara and topped with cheddar and mozzarella cheese

$11

KIDS MAC & CHEESE

Pasta cooked perfect with cheddar, Jack and parmesan cheeses

$11

KIDS GRILLED CHEESE

Traditional kids favorite with melted American cheese, served with unseasoned fresh fries. (option to substitute assorted fruit for fries)

$11

$12

KIDS SLIDERS

Two kids sliders with American cheese. Served with unseasoned French fries

$12

VEGAN

balsamic roasted portabella wrap | 20

roasted portabella cap glazed with balsamic, flour tortilla, shredded lettuce, sliced tomato, fresh basil and balsamic vinaigrette. served with your choice of side

vegan chopped salad | 14

spring greens, cherry tomato, avocado, red onion, cucumber, roasted cashews, balsamic dressing

mediterranean pizza | 23

gluten free crust, marinara, cherry tomatoes, artichokes, red onions, portabella mushroom, fresh basil, and balsamic glaze

penne pomodoro | 24

roasted cherry tomatoes, garlic cloves, capers, marinara sauce, red chili flake, penne pasta, and olive oil finished with fresh basil

truffle penne | 28

portabella mushroom, broccolini, garlic, shallots, penne pasta, white truffle scented olive oil, tomatoes

vegetable stir-fry | 20

bell peppers, onions, portabella mushrooms, broccolini, jasmine rice, sesame ginger soy sauce, green onion

mediterranean plate | 23

roasted garlic hummus, kalamata olive tapenade, bruschetta tomatoes, artichokes, cucumber, and toasted gluten free crust

GLUTEN FREE

kalua pork tacos | 18

kalua pork, slaw, creole remoulade, cilantro, corn tortillas

bruschetta flatbread | 21

tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze

mediterranean plate | 22

roasted garlic hummus, bruschetta tomatoes, artichokes, feta cheese, gluten free bread, cucumber, olive oil

fig & prosciutto flatbread | 21

gorgonzola, black mission figs, black pepper, prosciutto, mozzarella, chives

*moroccan beef | 23

sautéed steak bites, moroccan spice, gluten free bread, gorgonzola fondue, balsamic glaze - double order of steak add | 12

*togarashi ahi tuna | 22

togarashi crusted tuna, avocado, ginger dressing, cucumber jalapeño salsa, fresh lemon

insalada mista salad | 15

romaine, spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette

orange chicken salad | 21

orange glazed chicken breast, romaine, cabbage, carrots, bell peppers, spiced cashews, orange-basil dressing

tuscan chicken salad | 21

grilled chicken breast, spring greens, arugula, artichokes, cucumbers, kalamata olives, feta cheese, cherry tomatoes, red onions, sun-dried tomato vinaigrette

*steak salad | 23

sautéed steak bites, toasted cashews, cherry tomatoes, red onions, feta, spring greens, balsamic dressing

toasted pecan caesar | 14

romaine, parmesan, cumin pecans, creamy caesar dressing

the cobb salad | 21

grilled chicken, romaine, cucumber, avocado, tomatoes, gorgonzola cheese crumbles, egg, bacon, champagne-avocado vinaigrette

pear & roasted beet salad | 16

roasted beets, shaved pear, candied walnuts, gorgonzola, spring greens, red wine vinaigrette

margherita pizza | 24

garlic, fresh mozzarella, tomato, basil, herb oil

under the sun pizza | 25

garlic marinara, italian sausage, smoked bacon, grilled chicken, prosciutto, mozzarella, pepperoni

bacon and pear pizza | 24

smoked bacon, shaved pears, herbed oil, mozzarella and gorgonzola cheese, finished with fresh rosemary and a drizzle of honey

sausage and honey pizza | 25

herb oil, mozzarella cheese, andouille sausage, prosciutto, caramelized onions, cherry tomatoes, goat cheese, oregano, chili flakes, and hot honey drizzle

spartan pizza | 25

parmesan cream, mozzarella, italian sausage, artichoke, sundried tomato, kalamata olive, fresh feta and basil

*twigs signature burger | 24

locally sourced 1/2 lb fresh beef patty, honey-cured bacon, red onion, white cheddar, lettuce, tomato, garlic aioli, gluten free roll

chicken bacon avocado | 24

grilled chicken, honey-cured bacon, fresh avocado, lettuce, tomato, white cheddar, chipotle bbq aioli, gluten free roll

*the kraken burger | 25

locally sourced 1/2 lb fresh beef patty, candied bacon, fresh avocado, bacon cream cheese, gochujang ketchup, american cheese, gluten free roll

grilled fish tacos | 21

ancho marinated grilled cod, fresh avocado, pineapple salsa, twigs slaw, chipotle aioli, cilantro, corn tortillas - also available with blackened shrimp

*whiskey peppercorn philly | 26

slow-roasted prime rib, bell pepper, mushrooms, caramelized onions, swiss cheese, whiskey peppercorn sauce, garlic aioli, gluten free roll

*wagyu sirloin | 42

8 oz baseball cut

*ribeye | 49

14 oz choice hand cut

*chimichurri halibut | 40

roasted halibut, chimichurri, rice pilaf, seasonal vegetables, roasted pepper coulis

truffle penne | 33

bacon, garlic, shallot, broccolini, truffle cream sauce, gluten free pasta, parmesan, tomatoes - choice of: grilled chicken, *steak, portobella, prawns

pesto margherita chicken | 29

pesto-encrusted chicken breast, mozzarella, tomato, roasted garlic mashed potatoes, seasonal vegetables, pesto cream, balsamic glaze

*raspberry habanero salmon | 32

sweet and spicy raspberry habanero glaze, rice pilaf, roasted broccoli

*spring scallop risotto | 39

basil pesto risotto, asparagus, seared scallops in browned butter, mama lil's peppers, lemon oil, chives

crab mac & cheese | 33

blue crab, bacon, shallot, goat cheese, cheddar jack cheese, garlic cream sauce, gluten free pasta, tomatoes, chives

*crème brulee | 10

french custard, burnt sugar crust, whipped cream

midnight banana split | 11

banana, vanilla bean ice cream, chocolate sauce, peanut butter dulce de leche, candied bacon, whipped cream

5 DOLLAR

SIDE TOASTED PECAN CAESAR SALAD

KALUA PORK TACO

TWIGS SIGNATURE BURGER SLIDER

COORS LIGHT DRAFT

BLUEBERRY CUCUMBER COOLER (ZERO PROOF)

6 DOLLAR

GRILLED FISH TACO

BLACKENED SHRIMP TACO

8 DOLLAR

1 LB OF TWIGS FRIES

ORANGE CHICKEN BITES

CALAMARI A LA ROMANA

SYCAMORE LANE CABERNET

SYCAMORE LANE CHARDONNAY

TITO’S MULE

10 DOLLAR

ORANGE CLOVE OLD FASHIONED

STRAWBERRY REFRESHER

ULTIMATE LEMON DROP

TWIGS MARTINI

12 DOLLAR

MEDITERRANEAN PLATE

BRUSCHETTA FLATBREAD

FIG AND PROSCIUTTO FLATBREAD

HUCKLEBERRY LEMON DROP

PERFECT PALOMA

WEEKEND BRUNCH

$14

Twigs Classic Breakfast GF

French scrambled eggs with choice of sausage link or honey-cured bacon, herb skillet Yukon potatoes and choice of focaccia or sourdough toast. Add 7 ounce grilled steak for 13

$14

$15

Candied Bacon French Toast

Sliced baguette dipped in sweet vanilla crème brûlée batter, grilled and topped with candied bacon, whipped bourbon butter and maple syrup

$15

Avocado Toast GF

Sourdough bread lightly toasted with our signature avocado mash, feta cheese, cherry tomatoes, French scrambled eggs, topped with fresh arugula and herb vinaigrette

$15

$16

Farmers Scramble GF

Bell peppers, mushrooms, pico de gallo, arugula, cheddar jack cheese with three scrambled eggs, topped with signature avocado mash served with herb skillet Yukon potatoes and your choice of focaccia or sourdough toast. Add 5 ounce steak bites for 11. Add bacon or sausage for 4

$16

$20

Brunch Burger

Angus patty, white cheddar, candied bacon, syrup and a sunny side up egg brioche bun. Served with herb skillet Yukon potatoes

$20

$18

Verde Burrito

Sausage, scrambled eggs, breakfast potatoes, pico de gallo & cheddar jack cheese smothered in house-made creamy verde sauce. Sub 5 ounce steak bites for sausage for 5. Add Twigs signature avocado mash for 3

$18

$16

Loaded Breakfast Bowl

Skillet Yukon potatoes, onions, peppers, sausage, bacon, cheddar jack, creamy verde sauce, over-easy egg, pico de gallo. Add Twigs signature avocado mash for 3

$16

Kids Breakfast

Scrambled eggs, breakfast potatoes and bacon

$11

Kids French Toast

Classic French toast, scrambled eggs, breakfast potatoes, bacon

$11

Drink Specials

$13

Rise and Shine

St. Germain Elderflower Liqueur, sparkling wine, garnished with celery and cucumber

$13

Mimosa Martini

Blood orange vodka, orange juice, sparkling wine, garnish with cherry and orange

$13

Beef Jerky Bloody Mary

Vodka, bloody mary mix, local beef jerky garnish, along with usual accompaniments (asparagus, lime, olive)

$13

$14

Espresso Pursuit

Pursuit Cold Brew Whiskey, brown sugar simple syrup, splash of coffee, finished with whipped cream

$14

$20

Mimosa Flight

4 Glasses - Your Choice of Flavor. Traditional, Pineapple, Grapefruit Blood Orange, Strawberry, Huckleberry

$20

Weekend Brunch Menu

BEVERAGE MENU PDF

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